So me and my colleagues had a Christmas party this weekend, and we went to Big horn steak house here in Oslo (Aker brygge). The food and the atmosphere was lovely.
I started with a caesar salad. It was quite tasteless, unfortunately, and the dressing was too.
The main course was tenderloin with gratinated potatoes with garlic. The beef was perfect, medium grilled and quite tender. I got plenty of gravy, and the elements were placed elegantly on the plate.
The dessert was also impeccable. We ordered chocolate fondue with caramel flavour. The fondue was soft and creamy on the inside.
It was such a pleasant evening, and I really liked the quality of the food at Big horn steak house, except the starter though.